Saturday, April 24, 2010

Sweet and Sour Pork

                             Follow Up


The picture doesn't do this justice. I tried frying some cilantro, the way you fry basil or parsley, and this was not good. Not a pleasant taste, but the sweet and sour pork, as well as the tempura fried asparagus, was wonderful.
The sun is out, so go enjoy your weekend. I know I am.

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